Pullulan is natural water-soluble polysaccharide, produced from sucrose by fermentation. It is a linear, neutral glucan consisting mainly of maltotriose units linked through α-1, 6 – glucosidic bonds. Pullulan is an extremely versatile ingredient providing a technology platform for product innovation. It can be used widely as thickening or extending agents and adhesives, in food industry. And it has been used widely in skin-cares

APPLICATION:

• Pharmaceutical Capsules: Pullulan is used in making vegetarian and vegan capsules due to its plant-based origin. It offers a natural alternative to gelatin capsules, catering to dietary preferences.
• Edible Films and Coatings: In food industry applications, Pullulan is utilized for edible films and coatings. It provides a barrier to moisture and oxygen, extending the shelf life of products while being safe for consumption.
• Cosmetic Products: Pullulan is employed in cosmetic formulations for its film-forming properties. It helps create a smooth, non-sticky texture and enhances the skin’s appearance by forming a thin, flexible layer.
• Food Additives: In food processing, Pullulan acts as a stabilizer and thickener. Its ability to form a gel-like consistency improves texture and consistency in various food products.
• Nutraceuticals: Pullulan is used in dietary supplements to improve the bioavailability of active ingredients. Its high stability and encapsulating properties make it ideal for protecting sensitive compounds.

FAQs:

1，How does Pullulan compare to gelatin?

Pullulan provides a similar encapsulating and film-forming function as gelatin but is plant-based and suitable for vegetarians and vegans. Unlike gelatin, Pullulan does not require animal-derived sources, making it a preferred choice for those with dietary restrictions.

2, Is Pullulan vegan and gluten-free?

Yes, Pullulan is vegan and gluten-free. It is derived from plant-based sources and does not contain any animal products or gluten, making it suitable for a wide range of dietary preferences and needs.

3，What are the global approvals and recognitions for Pullulan?

Pullulan is recognized and approved by several global regulatory agencies. It is classified as Generally Recognized as Safe (GRAS) by the U.S. Food and Drug Administration (FDA) and is also approved for use in food and dietary supplements by the European Food Safety Authority (EFSA) and other international regulatory bodies. These endorsements confirm its safety and suitability for various applications.